All of our signature dishes will be prepared and put in half pans. These will serve 12-15 people per pan.
This is an approximate serving per person as everyone has a different appetite!
Please Note: We do not supply anything other then the food. Delivery and set up is not available at this time.
If you pick up and want to borrow our Cambro containers to keep the food hot we are happy to share. We do require a 500 deposit and when returned within 24 hours from the date of your function and in the same condition we will refund the deposit.
Starters:
Our Garlic Knots:
36 Knots – $36.00
Large Side Salad :
Includes a bottle of our Italian dressing – $30.00
Large Antipasto Salad:
Includes a bottle of our Italian dressing – $50.00
Entrees:
Chicken Parmesan:
Italian breaded chicken with provolone & mozzerella with our savory red sauce over spaghetti – $130.00
(14 Servings)
Chicken Marsala:
Fresh organic chicken with mushrooms in a robust marsala sauce served over cappellini – $140.00
(14 Servings)
Chicken Cordon Blue:
Organic fresh chicken breast sauteed with black forest ham, swiss cheese over a bed of cappellini – $140.00
(14 Servings)
Chicken De Toni:
Chicken sauteed with fresh tomato & spinach. Topped with feta and served with rigatoni pasta – $130.00
(12-15 people)
Rigatoni & Broccoli:
Fresh broccoli pan-fried in a garlic butter sauce tossed with rigatoni. A Great Vegetarian Dish – $100.00
(12-15 people)
Lasagna:
A flavorful blend of four different cheeses & Italian sausage – $110.00
(14 Servings)
Tortellini Aglio:
Portabella mushrooms and Italian sausage sauteed in a butter garlic sauce over tri colored tortellini – $120.00
(12-15 People)
Baked Rigatoni:
Like a baked ziti but with rigatoni! – $80.00
(12-15 People)
Add meatball or sausage: $100.00 – Extra Sauce: $5.00